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Menu

We accept orders one day before


Appetizers



Edamame
Edamame with sea salt


Rock Shrimps
Rock shrimp tempura with chili marmalade & jalapeño mayo


Gyozas
Gyozas with wagyu beef & herbs


Dumplings
Dumplings with shrimps, kimchi & shitake mushrooms


Asparagus
Grilled asparagus with spicy lemon sauce, sesame & tsuma



Bowls
Fish & Rice Bowls


Suzuki bowl
Suzuki bowl with marinated seabass, pickled cucumber, spring onion, corn, ginger, wasabi & sushi rice


Maguro bowl
Maguro bowl with tuna, ponzu, shitake & shimeji mushrooms, sesame, chives and sushi rice


Salmon bowl
Salmon bowl with gomma wakame, mango, cucumber, mousse avocado, sesame, spicy lemon and sushi rice


Vegan bowl
Vegan bowl with cucumber, avocado, corn, pickled carrot, shimeji mushrooms, quinoa, gomma wakame and sushi rice



Sushi Rolls



Tuna Roll (Maki)
Tuna roll (hosomaki) (6pcs)


Salmon Roll (Maki)
Salmon roll (hosomaki) (6pcs)


Vegeterian (Inside out)
Vegetarian roll with pickled carrot, avocado, cucumber & shitake mushrooms (8pcs)



Signature Rolls



Dragon Roll
Dragon roll with avocado, cucumber, eel, seared salmon kosho mayo & tobico yuzu (8pcs)


Spicy Tuna Roll with Black Truffle
Spicy tuna tartar roll with avocado, spring onion, Amarillo sauce, kosho mayo sauce and black truffle flakes (8pcs)


Shrimp Tempura Roll
Shrimp tempura roll with avocado, cucumber, spicy mayo, kabayaki sauce, sesame & tobico orange (8pcs)


White Fish Tempura Roll
White fish tempura roll with shiso leave, avocado & strawberry pico de gallo (8pcs)


Crispy Salmon Roll
Crispy salmon tartar roll with avocado, cucumber, pickled carrot, sesame & sweet soy sauce (5pcs)



Nigiri & Sashimi



Sashimi Platter
Sashimi platter with the catch of the day


Salmon Nigiri
Nigiri salmon with fresh ginger, tobico yuzu & kabayaki sauce


Tuna Nigiri
Nigiri tuna with shitake mushroom, white truffle oil & chives


Seabass Nigiri
Nigiri with seared seabass, shriracha & coriander


Hamachi Nigiri
Nigiri hamachi with yuzu,jalapeño mayo & seared shiso


Wagyu Nigiri
Nigiri wagyu with shiitake mushroom, kabayaki sause & sesame


King Oyster Nigiri
Nigiri with king oyster mushroom



Nikkei Cuisine



Ceviche Seabass
Ceviche seabass with cherry tomatoes, onion, lime fillet, escarole, cucumber, aji Amarillo pepper & avocado


Ceviche Hamachi
Ceviche hamachi with cherry tomatoes, onion, jalapeño, shiso, coriander, burned corn & tiger milk dressing


Tiradito Tuna
Tiradito tuna with shiitake mushrooms, ponzu, truffle oil & crispy buckwheat


Tiradito Hamachi
Tiradito hamachi with avocado, burned quinoa, pear, jalapeño pepper, yuzu & soy sause


Tiradito Salmon
Tiradito salmon with avocado cream, yuzu, soya shichimi & jalapeño ginger dressing


Tiradito Seabass
Tiradito seabass with yuzu-pineapple couli, pickled shallots, coconut milk & chia seeds



Robata



Salmon
Salmon skewers marinated with den miso sauce


Beef
Beef skewers with onion spring, kabayaki sauce, sesame & chives


Chicken
Chicken skewers with panco, jalapeño mayo, coriander & tobico yuzu


Shrimps
Tiger shrimp skewers with spicy mayo


Wagyu Ribeye steak


Octopus
Octopus skewers with bonito flakes & jalapeño ginger sauce

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