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Menu

We accept orders one day before


Appetizers


Edamame
Edamame with sea salt

Rock Shrimps
Rock shrimp tempura with chili marmalade & jalapeño mayo

Gyozas
Gyozas with wagyu beef & herbs

Dumplings
Dumplings with shrimps, kimchi & shitake mushrooms

Asparagus
Grilled asparagus with spicy lemon sauce, sesame & tsuma



Bowls
Fish & Rice Bowls

Suzuki bowl
Suzuki bowl with marinated seabass, pickled cucumber, spring onion, corn, ginger, wasabi & sushi rice

Maguro bowl
Maguro bowl with tuna, ponzu, shitake & shimeji mushrooms, sesame, chives and sushi rice

Salmon bowl
Salmon bowl with gomma wakame, mango, cucumber, mousse avocado, sesame, spicy lemon and sushi rice

Vegan bowl
Vegan bowl with cucumber, avocado, corn, pickled carrot, shimeji mushrooms, quinoa, gomma wakame and sushi rice



Sushi Rolls


Tuna Roll (Maki)
Tuna roll (hosomaki) (6pcs)

Salmon Roll (Maki)
Salmon roll (hosomaki) (6pcs)

Vegeterian (Inside out)
Vegetarian roll with pickled carrot, avocado, cucumber & shitake mushrooms (8pcs)



Signature Rolls


Dragon Roll
Dragon roll with avocado, cucumber, eel, seared salmon kosho mayo & tobico yuzu (8pcs)

Spicy Tuna Roll with Black Truffle
Spicy tuna tartar roll with avocado, spring onion, Amarillo sauce, kosho mayo sauce and black truffle flakes (8pcs)

Shrimp Tempura Roll
Shrimp tempura roll with avocado, cucumber, spicy mayo, kabayaki sauce, sesame & tobico orange (8pcs)

White Fish Tempura Roll
White fish tempura roll with shiso leave, avocado & strawberry pico de gallo (8pcs)

Crispy Salmon Roll
Crispy salmon tartar roll with avocado, cucumber, pickled carrot, sesame & sweet soy sauce (5pcs)



Nigiri & Sashimi


Sashimi Platter
Sashimi platter with the catch of the day

Salmon Nigiri
Nigiri salmon with fresh ginger, tobico yuzu & kabayaki sauce

Tuna Nigiri
Nigiri tuna with shitake mushroom, white truffle oil & chives

Seabass Nigiri
Nigiri with seared seabass, shriracha & coriander

Hamachi Nigiri
Nigiri hamachi with yuzu,jalapeño mayo & seared shiso

Wagyu Nigiri
Nigiri wagyu with shiitake mushroom, kabayaki sause & sesame

King Oyster Nigiri
Nigiri with king oyster mushroom



Nikkei Cuisine


Ceviche Seabass
Ceviche seabass with cherry tomatoes, onion, lime fillet, escarole, cucumber, aji Amarillo pepper & avocado

Ceviche Hamachi
Ceviche hamachi with cherry tomatoes, onion, jalapeño, shiso, coriander, burned corn & tiger milk dressing

Tiradito Tuna
Tiradito tuna with shiitake mushrooms, ponzu, truffle oil & crispy buckwheat

Tiradito Hamachi
Tiradito hamachi with avocado, burned quinoa, pear, jalapeño pepper, yuzu & soy sause

Tiradito Salmon
Tiradito salmon with avocado cream, yuzu, soya shichimi & jalapeño ginger dressing

Tiradito Seabass
Tiradito seabass with yuzu-pineapple couli, pickled shallots, coconut milk & chia seeds



Robata


Salmon
Salmon skewers marinated with den miso sauce

Beef
Beef skewers with onion spring, kabayaki sauce, sesame & chives

Chicken
Chicken skewers with panco, jalapeño mayo, coriander & tobico yuzu

Shrimps
Tiger shrimp skewers with spicy mayo

Wagyu Ribeye steak

Octopus
Octopus skewers with bonito flakes & jalapeño ginger sauce

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